Located on the 2nd floor of the Eiffel tower, the Jules Verne enjoys a mythical setting, an invitation to discovery and travel.
Frédéric Anton, Triple Michelin-starred chef*, counts on a team of talented chefs to deliver an unforgettable dining experience. ‘I attach a lot of importance to the service quality, the intimate setting and the extraordinary experience that we have to offer our clients.’
*3 stars awarded for his restaurant Le Pré Catelan
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Eiffel International Corporation prepares a USD 20 Billion IPO with multiple listings on major Securities Markets.
Eiffel International Corporation objective is to finance 10 large scale Eiffel districts around the world promoting French culture and excellence.
The Eiffel Tower is one of the most iconic landmarks